Save Energy Cooking Outside This Summer
There’s a certain feeling that comes with summer. Lazy afternoons, fireflies out on the deck, and of course, the sizzling sound of a grill. Grilling is a great way to keep heat out of your home from cooking, so it saves you energy. This is especially true if you have an electric stove, or oven. Of course, grilling also makes one think about how to make the perfect summer burger. It’s an age old problem. Whether you’re using charcoal or gas, use these tips to craft your perfect summer meal.
Perfect Ingredients Makes The Burger Go Round
Whether you’re going for the perfect beef burger, or perhaps a decadent portobello burger, your ingredients are going to make or break your burger. If using beef, use an 80/20 meat to fat mix for the perfect amount of juiciness. Always add seasoning before forming your patties. And as an extra tip, put a little divot in the middle of your patties to help keep them holding together. The dip keeps the middle from cooking too slowly versus your edges. This keeps them nice and moist, and allowing for easy, stress free cooking. Bonus tip, chill your burgers to help keep the fats solid and to prevent crumbling.
Gas Or Coals? Choose Your Grill Energy Source
Some people swear by charcoal, others swear by gas. Both have their merits, and both will make you a delicious burger. Your fuel can influence things like temperature control, cooking speed, and even flavors imparted into your meat. If you’re craving that smokey charbroiled taste, opt for charcoal grills. If you’re looking at feeding a lot of people, or need consistency, gas is going to be right up your alley.
Temperatures Affect Everything
Temperatures aren’t just affecting your energy bills, they’ll also affect your perfect burger quest. The optimum temperature for cooking a great burger is around 375º-400ºF. This will ensure your burgers reach the perfect temperature for safe consumption, and not dry them out in the process. The “doneness” that you’re looking for will determine your cooking time. For a medium burger, you’ll want to cook your burger on one side for about 3-4 minutes, and then flip, and cook for another 3 minutes. Remember that consuming undercooked meats can cause food-borne illnesses.
Make Your Perfect Burger And Find Your Perfect Plan
Cooking outside can be a great way to save energy during the summer months. But it’s not the only way you can save on your electricity. There are great rates to explore all across Ohio. Check out all sorts of plans available at www.ohenergyratings.com